Kishu Binchotan Charcoal Water Purifier

Binchotan Charcoal naturally purifies for great-tasting water. Binchotan is known as the highest quality charcoal and is activated through an extremely high burning temperature and a rapid cooling process. Binchotan's alkaline properties reduce water hardness. In addition, it naturally absorbs odor and improves the overall taste of water, leaving you with a fresh glass of water each time. Each stick can be used for about three months. After three months, it can be used as a natural deodorizer, dehumidifier, or broken it into small pieces and placed into your plant soil, creating micro water and air cavities in the soil. Made in the Kishu region in Japan.

Product Details:
- Binchotan (Japanese Oak) activated charcoal is the highest grade of charcoal.
- These charcoals are from the Kishu region of Japan.
- Excellent natural properties that help reduce odor and hardness from water, and filter for better tasting drinking water.
- Filtering time is approximately 3-4 hours.
- Slim binchotan charcoals are rare, and these have been specifically selected to fit through the mouth of personal water bottles.
- Use 1 stick for a personal water bottle, or use 2 sticks for a carafe - 1 stick can filter up to 750 ml (25.4 oz) of water.
- Reactivate charcoal every two weeks by boiling for 10 minutes and letting dry.
- 6 sticks of binchotan charcoal included per package.
- Average size of each stick is approximately 0.5" in diameter and 4" in length - Individual size may vary as this is a natural product.
- Do not use with water that is microbiologically unsafe or of unknown quality.

First use:
- Rinse with water and boil for 10 minutes and let dry